The Fay Farm is a family-owned & operated farm, committed to healing & teaching the community, both the two & four legged members. The Fay Farm develops organic healing body products, grows & creates herbal remedies, practices organic animal husbandry & creates living soil through many different composting practices. The Fay Farm is dedicated to protecting the balance & harmony with life on the planet.

The farm was started by Stacy Anderson & Michael Yocco, two driven individuals from the Bay Area who desired more from life than cubicles and never getting to see their seven daughters. With farming in their roots they began to search the northwest for land and stumbled upon Whidbey Island. They fell in love with the strong sense of connection between the locals and the natural landscape and followed their dreams all the way up to the Puget Sound.

The Fay Farm evolved naturally, changing its direction from time to time until it felt right. We wanted a sustainable organic farm. At present most everything is working in harmony with the exception of a couple of bossy goats.